master's thesis
Konzerviranje hrane: terminološka analiza
Diplomski rad

Susović, Lucija
University of Zagreb
Faculty of Humanities and Social Sciences
Department of Romance languages and literature

Cite this document

Susović, L. (2022). Konzerviranje hrane: terminološka analiza : Diplomski rad (Master's thesis). Zagreb: University of Zagreb, Faculty of Humanities and Social Sciences. Retrieved from https://urn.nsk.hr/urn:nbn:hr:131:023494

Susović, Lucija. "Konzerviranje hrane: terminološka analiza : Diplomski rad." Master's thesis, University of Zagreb, Faculty of Humanities and Social Sciences, 2022. https://urn.nsk.hr/urn:nbn:hr:131:023494

Susović, Lucija. "Konzerviranje hrane: terminološka analiza : Diplomski rad." Master's thesis, University of Zagreb, Faculty of Humanities and Social Sciences, 2022. https://urn.nsk.hr/urn:nbn:hr:131:023494

Susović, L. (2022). 'Konzerviranje hrane: terminološka analiza : Diplomski rad', Master's thesis, University of Zagreb, Faculty of Humanities and Social Sciences, accessed 05 March 2024, https://urn.nsk.hr/urn:nbn:hr:131:023494

Susović L. Konzerviranje hrane: terminološka analiza : Diplomski rad [Master's thesis]. Zagreb: University of Zagreb, Faculty of Humanities and Social Sciences; 2022 [cited 2024 March 05] Available at: https://urn.nsk.hr/urn:nbn:hr:131:023494

L. Susović, "Konzerviranje hrane: terminološka analiza : Diplomski rad", Master's thesis, University of Zagreb, Faculty of Humanities and Social Sciences, Zagreb, 2022. Available at: https://urn.nsk.hr/urn:nbn:hr:131:023494

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